Simon Rimmer

Simon Rimmer



When Simon Rimmer opened his first restaurant, Greens, in 1990, he did so with two cookery books, no idea how to cook, but a passion to create a great destination restaurant….and chat girls up! He wasn’t supposed to be in the kitchen.

His role, or so he hoped, was front of house lothario to the beautiful people of West Didsbury. However, financial reality got him into the kitchen (no money to employ anyone) - a decision that changed his life.

Within two years the Guardian described Greens as one of the most exciting restaurants in the UK, even though it was vegetarian. From there, Greens has gone from strength to strength, increasing from 28 to 48 covers in 2005 and, after the purchase of the dress shop next door, it’s now a massive 90 covers…and still packed.

Simon set up EARLE in 2006 with wife Ali and friends, footballer Jason McAteer and footy agent Dave Lockwood. They have recently been joined by a second footballer, Jason Koumas. You will see Simon’s face more and more on our TV screens, with BBC2's Something for the Weekend continuing to cheer up the nation’s Sunday mornings with Simon, Tim Lovejoy and Louise Rednapp presenting.

In recent times he’s also appeared on BBC2’s Great British Menu, Celebrity Mastermind, Grub's Up, Recipe for Success, BBC1’s This Little Farmer, Saturday Kitchen, Richard and Judy on Channel 4, Cooking the Books and Breaking in to Tesco for Channel 5.

He’s also written 4 books – The Accidental Vegetarian, Rebel Cook and Lazy Brunch (with Tim Lovejoy) and his latest book Seasoned Vegetarian.

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Simon has been Host Chef for BBC2 Something for the weekend for some years now and due to the CLOSING of the programme by BBC2, Channel4 marks the start of a new show with Simon Rimmer and Tim Lovejoy called Sunday Brunch coming to Channel4 on Sunday 25th March 2012.

Book or Hire Celebrity Chef Simon Rimmer. 

Tel: 0800 28 000 12 or E-mail:   andy@chefjobsnw.co.uk