Scott Garthwaite AKA Punk Chef is a Deaf Professional Chef, Television Presenter & Food Demonstrator, best known for his television work with BBC, ITV &

“The Food Archaeologist” has established a reputation as one of the world’s favourite TV chefs and presenters, with exceptional culinary talent and an unparalleled knowledge for

Chef Mike Keen – Specialising in naturally produced and seasonal foods, Mike marries the simplicity and heritage of classic dishes and techniques with theatrical touches

Chef Enzo Oliveri’s talents extend beyond the realms of just cooking great food. He is also a passionate promoter of the Mediterranean diet renowned for being

Jean-Christophe Novelli is a 5 AA Rosette and Michelin award winning chef, who is also dubbed “the nation’s favourite French Chef”. He began his exciting

Having grown up surrounded by rich farmland, the Great Lakes and the inspirational cooking of his Swedish Grandmothers, Tom spent much of his childhood in the kitchen or

Tom Aikens is one of the UK’s most acclaimed and inspirational British chefs, owing to his innovative style and creative interpretation of modern French cuisine

After training at the Luigi de Medici Catering College, Gino came to London at 19 and worked at The Orchard Restaurant in Hampstead and then

Aldo Zilli is an award-winning celebrity chef and restaurateur who specialises in Italian, vegetarian and seafood cuisine. One of nine children, he was born in

Michael Caines was born in Exeter in 1969 and was adopted by Patricia and Peter Caines, one of six children. He attended Exeter Catering College where he

Simon Rimmer is the chef and co-presenter of Sunday Brunch, the morning show which wakes the nation up on a Sunday with a mix of chat,

Gregg Alan Wallace (born 17 October 1964) is a writer, media personality and former greengrocer.  He is probably best known for co-presenting MasterChef, Celebrity MasterChef and

John Torode is best known as the straight-talking co-host and judge of BBC1’s MasterChef, now in its tenth series, Celebrity MasterChef and Junior MasterChef. Australian

In 1984 Raymond created a hotel and restaurant in harmony when he opened Le Manoir aux Quait’Saison. Today, Belmond Le Manoir is the only country

Ainsley Harriott is one of life’s true delights. With over 18 years as a popular TV celebrity chef to boast about, it is no wonder Ainsley is

Tom Kerridge is the incredibly popular and loveable chef patron at the extraordinary two Michelin-starred Hand & Flowers pub in Marlow, which he opened with wife Beth in 2005. It

Michel Roux Jr was born in 1960 in Pembury, Kent, where his father Albert Roux worked as a private chef for the Cazalet family. His

After leaving Allerton High School in Leeds without any qualifications, White decided to train as a chef. He began his training in the kitchen at

Gordon Ramsay now internationally renowned celebrity chef, Gordon has opened lots of successful restaurants around the world. 2011 proved to be a great year that